Dictionary De - En
De - Es
De - Pt| <<<<< Blättern | Browse >>>>> | Übersicht / overview |
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| Austernmuschel {f}; Auster {f} | oyster ![[Listen/Hören]](/pics/s1.png "oyster"){kind=small} | |||
| Autorestaurant {n}; Autolokal {n}; Drive-in-Restaurant {n} | drive-in restaurant; drive-in; drive-through restaurant; drive-through; drive-thru [Am.] | |||
| Autorestaurants {pl}; Autoloksle {pl}; Drive-in-Restaurants {pl} | drive-in restaurants; drive-ins; drive-through restaurants; drive-throughs; drive-thrus | |||
| Avocado {f}; Abacatebirne {f} | avocado; avocado pear | |||
| Azidobakterienmilch {f}; Acidophilusmilch {f} | acidophilus milk | |||
| Babassukernöl {n}; Babassufett {n}; Cohuneöl {n}; Cohunefett {n}; Cerojeöl {n} | babassu oil; babaçu oil; cohune-nut oil; cohune oil; cohune fat | |||
| Babybrei {m} | pureed baby food | |||
| Backaroma {n} | extracts (for baking) | |||
| Backerbsen {pl}; Suppenperlen {pl}; Backnüssli {pl} [Schw.] (Suppeneinlage) | fried batter pearls (soup addition) | |||
| Backfett {n}; Bratenfett {n} [Schw.] | shortening | |||
| pflanzliches Backfett | vegetable shortening | |||
| Backfisch {m}; gebackener Fisch | fried fish in batter | |||
| Backform {f}; Form {f} | baking dish; cake tin [Br.]; tin [Br.]; cake pan [Am.]; pan [Am.] | |||
| Backformen {pl}; Formen {pl} | baking dishses; cake tins; tins; cake pans; pans | |||
| Becherform {f}; Darolform {f} | dariole mould [Br.]; dariole mold [Am.]; dariole | |||
| Backhefe {f} | baker's yeast; barm | |||
| Backhefen {pl} | baker's yeasts; barms | |||
| Backhuhn {n} | fried chicken | |||
| Backmischung {f} | baking mixture; baking mix | |||
| Backmischungen {pl} | baking mixtures; baking mixes | |||
| Brotbackmischung {f} | bread mix | |||
| vorgefertigte Backmischung; Vormischung {f} | baking premix; premix; premixture | |||
| Backmittel {n} | baking agent | |||
| Backmittel {pl} | baking agents | |||
| Backpflaumenkompott {n} | stewed prunes | |||
| Backpinsel {m} | pastry brush | |||
| Backpinsel {pl} | pastry brushes | |||
| Backpulver {n} | baking powder | |||
| Backteig {m} | batter (for deep-frying) | |||
| Fisch im Backteig | batter-fried fish | |||
| Backtemperatur {f} | baking temperature | |||
| Backtriebmittel {n}; Triebmittel {n}; Treibmittel {n}; Teiglockerungsmittel {n} | raising agent; leavening agent; leavening; leaven | |||
| Backtriebmittel {pl}; Triebmittel {pl}; Treibmittel {pl}; Teiglockerungsmittel {pl} | raising agents; leavening agents; leavenings; leavens | |||
| (Backware) aufbacken {vt} | to warm up; to crisp up (bakery products) | |||
| aufbackend | warming up; crisping up | |||
| aufgebacken | warmed up; crisped up | |||
| Backware {f}; Backwaren {pl}; Backwerk {n} | baked goods; bakery products | |||
| Backwettbewerb {m} | bake-off | |||
| Backzeit {f} | baking time | |||
| Backzutat {f} | baking ingredient | |||
| Backzutaten {pl} | baking ingredients | |||
| Bagel {n}; kleines, rundes Brötchen | bagel | |||
| Baguette {n}; französisches Brot | baguette; French stick; French loaf; French bread [Am.] | |||
| Baguettes {pl} | baguettes; French sticks; French loaves; French breads | |||
| Käsebaguette {n} | cheese baguette | |||
| Knoblauchbaguette {n} | garlic baguette | |||
| Zwiebelbaguette {n} | onion baguette | |||
| Baisergebäck {n}; Schaumgebäck {n} | meringue pastry | |||
| Baiser {n}; spanischer Wind {m}; Meringe {f} [BW]; Windgebäck {n} ; Windbäckerei {f} ; Meringue {f} [Schw.] | meringue | |||
| Baiserringe {pl}; Windringe {pl} | meringue rings | |||
| Baisertorte {f} | meringue cake | |||
| Baklava {f}; Baklawa {f} (türkisches Strudelteiggebäck) | baklava; baklawa (Turkish filo pastry dessert) | |||
| Ballaststoffanteil {m} | content of fiber; roughage content | |||
| Ballaststoffe {pl} | dietary fiber; fiber; fibrous material; roughage; bulk-forming agents; bulking agents; bulk material; bulk; bulkage | |||
| Gesamtballaststoffe {pl} | total fiber | |||
| ballaststoffreich {adj} | rich in fibre [Br.]/fiber [Am.]; high in fibre [Br.]/fiber [Am.] fibre-rich [Br.]; fiber-rich [Am.]; high-fibre [Br.]; high-fiber [Am.] | |||
| ballaststoffreiche Ernährung | a diet rich/high in fibre | |||
| Balsamicoessig {m} | balsamic vinegar | |||
| Bambussprossen {pl} | bamboo shoots; bamboo sprouts | |||
| Banane {f}; Affenwurst {f} | banana | |||
| Bananen {pl} | bananas | |||
| Dessertbanane {f}; Obstbanane {f} | dessert banana | |||
| Zwergbanane {f} | dwarf banana | |||
| Bananenchips {pl} | banana chips; banana crisps | |||
| Bananensplit {n} (Eisdessert) | banana split (ice-cream dessert) | |||
| Bandnudeln {pl}; Tagliatelle {pl} | ribbon noodles; tagliatelle | |||
| Bandspüle {f} | conveyor dishwasher; conveyor-type dishwasher | |||
| Bandspülen {pl} | conveyor dishwashers; conveyor-type dishwashers | |||
| Bankettpflege {f} | banquet care | |||
| Bannockbrot {n} (gebackenes Fladenbrot) | bannock | |||
| Bar {f} (im Hotel, Restaurant, auf dem Flughafen) | cocktail lounge (within a hotel, restaurant, airport) | |||
| Basilienkräuter {pl} | basils | |||
| Basilikum {n} | basil | |||
| Basilikumrahmsauce {f} | basil cream sauce | |||
| Battenbergkuchen; Dominokuchen {m} (Biskuitkuchen) | Battenberg; Battenberg cake (sponge cake) | |||
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| © Frank Richter, 1995 – 2024 | ||||